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Description

Duck RaviolettiDuck Ravioletti offers a luxurious filling of succulent duck, leek and mushrooms, encased in delicate pasta squares. This pasta is handmade using 100% Australian premium flour, providing a gourmet experience that pairs wonderfully with rich, savoury sauces. Ingredients: Made with 100% Australian durum wheat semolina and duck. Filling: Australian succulent duck meat, mushrooms and leek. Usage: Perfect for pairing with rich, creamy sauces or a simple

• Filling: Sweet and savoury mix of pumpkin

• Ingredients: Made with 100% Australian durum wheat semolina and veal

• Usage: Ideal for multiple guests gluten free meals

• Usage: Ideal for pairing with napoletana or plainish arrabiata sauce or served with a simple butter sauce

• Ingredients: Made with 100% Australian premium flour prawns and scallops

This pizza provides a hearty and flavourful meal

creamy sauces or a simple butter and sage dressing

• Usage: Perfect for oven baking

This pizza offers the same delicious flavours as the traditional version but without the gluten

Ricotta & Walnut Triangoli offers a rich filling of pumpkin

Mezzelune Ravioli

Ricotta and Spinach Ravioli is a classic Italian dish