Sailors Grave - Comme L'Ocean Barrel Aged Fruited Gose 750ml

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Sailors Grave - Comme L'Ocean Barrel Aged Fruited Gose 750ml"This is the barrel aged version of Commocean blueberry, mulberry & sea fig fruited gose, double fermented with shiso leaves in a barrel. Comme L'Ocean is juicy, tart, salty and sour with a fragrant aromatic complexity from the shiso and delicious tangy fruits. We foraged and harvested sea figs (fruits of native pigface) along the coastline of Marlo and Cape Conran. Blueberry was handpicked in a local farm in Marlo. Comme L'Ocean pairs well with a

smh $$$) the hop punch is blistering and battering

The finish is long and tight

The combination of 2 Hungarian Oak red wine and 1 American Oak red wine casks created 1900 bottles

Project Brewing - Too Many High Fives (WC IPA)

25% Cabernet Sauvignon

It was also named by Time Out Sydney as “Bar of the year” in it's first

A variety of winemaking methods such as carbonic maceration

A honeycomb finish this is as long as it is attractive will ensure repeat visitation

sourced locally in Victoria from Pure Peninsula Honey

and being non-vintage as well

" 90 points

This is truly a wine that describes its origin