Essential Cuisine - Asian Aromatic Stock Base (1Kg Catering Pack)

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Description

Essential Cuisine - Asian Aromatic Stock Base (1Kg Catering Pack)A versatile and fragrant base with delicate tones of lemongrass, coriander, ginger and star anise, perfect for introducing Asian flavours into your cooking. Size: 1kg tubYield: 25 litres Ingredients when reconstituted Vegetable Stock (Water, Onion, Garlic, Carrot, Tomato, Herbs and Spice), Flavourings, Yeast Extracts, Hoi Sin (Sugar, Red Miso (Soybeans, Rice, Salt, Water, Yeast), Tamari Soy Sauce (Water, Soybeans, Salt, Alcohol), Tomato Puree, Water,

Ingredients when reconsituted:

including vitamin C

and is also often boiled and mashed as a side dish

Pandan Leaves are available throughout the year

Our Basil infused herb oil is an easy way to add uplifting notes of citrus and pepper to pasta dishes

Ideal for cheesy mash

This herb also has an aesthetic appeal which often why it's used in a variety of dishes

Distilled Malt Vinegar (from Barley)

broken up into your porridge

Maize Starch

Citric Acid

Their unique aroma and flavour have made them an indispensable part of many cultural culinary practices across the region