Syosaku Japanese Petty Best Sharp Kitchen Chef Knife INOX AUS-8A Stainless Steel Black Pakkawood Handle, 6-inch (150mm)

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Syosaku Japanese Petty Best Sharp Kitchen Chef Knife INOX AUS-8A Stainless Steel Black Pakkawood Handle, 6-inch (150mm)Description 1. MASTER CRAFTSMANSHIP Handcrafted in Sakai, Japan, where more than 90% of Japanese professional chef knives are produced. It is produced one at a time manually by highly skilled master artisans. It outperforms industrially mass produced products from every aspect. The master craftsmanship shines through in every single product. The unparalleled performances make you feel standing at the pinnacle of cooking! The sheath is sold separately.

Total length: 15 inches (381mm)

NEW CONCEPT - Newly designed for chefs handling multi tasks with one knife

Width at widest heel: 2 inches (46mm)

DURABILITY AND EASE OF USE - The VG-10 core and outer Damascus steel are stain & corrosion resistant

WORLD'S FIRST

6 inches (39mm)

Total length: 14

3 pound (140g)

Rockwell hardness: 60-62

2 inches (29mm)

5 inches (334mm)

You can easily feel your upgraded technique level just by using a Syosaku Knife